Fossa pecorino cave matured sheep`s milk cheese


Aged sheep cheese

Delivered in vacuum pack

Clear selection
SKU: N/A Category:

Sheep milk cheese, ripened in the tufa sandstone ground holes in Sogliano al Rubicone, off-white rind, irregular shape, pure white texture, strong and slightly sharp taste, strong aroma

Weight N/A

Pasteurized sheep milk, milk enzymes, rennet and salt.

Allergen Declaration

Allergens in the product (DIR. 89/03 CEE all.3): milk and its by-products – pasteurised sheep milk (ingredient).


In the fridge from +0° to +4°

Consumption Directions

Room temperature. Inedible rind. Eat after removing rind


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.