Bianca & Mora

Regional Italian food in Borough Market

Whole blue peas

SKU: N/A

From: £3.50

  • firm but tasty pea
  • bite and superb in spicy dishes
  • soaking before use

Also available in our shop Bianca Mora in Borough Market, London, Uk

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Product Description

 

Whole dried peas retain their skin and require soaking before use, but hold their shape even after prolonged cooking.

COOKING INSTRUCTIONS

Soak overnight, drain and rinse. Place in a pan with plenty of water, bring to boil, cover and simmer for 45-60 minutes until tender.

NOTES ON COOKING DRIED PULSES

Cooking times for dried pulses will be longer at higher altitudes and when cooking with hard water or older pulses.

Adding bicarbonate of soda during soaking and/or cooking will soften the pulses and reduce the cooking time.

Additional Information

Quantity

400g, 800g, 1200g

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