From: £4.50
Medium age sheep`s milk cheese
Delivered in vacuum pack
delivered from UK in 3 – 5 working days
Ripe sheep milk cheese, gold yellow and mature rind, very white texture, intense smell, steady taste
Weight | N/A |
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Ingredients | Pasteurised sheep\'s milk, milk enzymes, rennet of veal, salt. Treated on the rind whit flax seed oil. Rice flour on the rind. |
Allergen Declaration | Allergens in the product (DIR. 89/03 CEE all.3): milk and its by-products – pasteurised sheep milk (ingredient). |
Preservation | In the fridge from 0° to 4° or it can be stored in cool and humid place. |
Consumption Directions | Room temperature. Inedible rind. Eat after removing rind |
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